Chicken souvlaki with yogurt & pita
Σουβλάκι κοτόπουλο με πίτα ολικής
A homemade alternative to a ready-made takeaway wrap.
Adapted from Family Nutrition OS. Not independently kitchen-tested. Source & limitations
Serving inspiration, not a photograph of a tested recipe. Photo creditsHere's how.
- 01
Marinate chicken with lemon, olive oil and oregano.
- 02
Grill or pan-cook thoroughly until the center is safe to eat.
- 03
Wrap in a warm pita with tomato, onion and yogurt.
A homemade alternative to a ready-made takeaway wrap.
Clear information. Better decisions.
Food safety: Poultry: verify 74°C / 165°F at the thickest point with a food thermometer. FoodSafety.gov temperature guidance.
*Time: 25 minutes is the original recipe estimate, not a tested total. Soaking, pre-cooking, equipment and batch size can add time.
Source: ingredient amounts adapted from Family Nutrition OS, inspected October 8, 2026. The English method is an editorial adaptation, not a claim of personal testing. We do not publish unverified calories or ratings.
Allergies: read every product label and check preparation surfaces. A recipe filter is not a safety certification.
