breakfast · MEDITERRANEAN-INSPIRED

Apple & peanut butter toast

Contains peanuts, a major allergen. Check the peanut butter label.

5 min estimate* 3 ingredients 1 reference portion

Original Daily Table kitchen idea. Not independently kitchen-tested. Source & limitations

Toasted bread spread with peanut butter and topped with banana slicesA similar dish, not a photograph of this recipe. Photo: Daderot, CC0. Details
LET'S MAKE SOMETHING GOOD

Here's how.

  1. 01

    Toast the whole-grain bread.

  2. 02

    Spread the peanut butter over the warm toast.

  3. 03

    Core the apple, slice it thinly and arrange the slices on top.

A little kitchen note

Contains peanuts, a major allergen. Check the peanut butter label.

Clear information. Better decisions.

Food safety: Wash produce and follow the storage and preparation instructions for your ingredients. FoodSafety.gov temperature guidance.

*Time: 5 minutes is an editorial estimate, not a tested total. Soaking, pre-cooking, equipment and batch size can add time.

Source: Original editorial kitchen idea. Ingredients and method were authored for this collection, not independently kitchen-tested. Read the recipe methodology. We do not publish unverified calories or ratings.

Allergies: read every product label and check preparation surfaces. A recipe filter is not a safety certification.

KEEP A GOOD THING GOING

A few ideas for next time.

COOK-ALONG

Apple & peanut butter toast

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Show ingredients
  • Whole-grain bread: 60 g per reference portion
  • Peanut butter: 15 g per reference portion
  • Apple: 100 g per reference portion
min05:00

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